Free shipping for orders over $25!*No shipment to outlying areas (including Puerto Rico, Guam, Hawaii and Northern Mariana Islands)

How to Purify Water: Purification Ways for Home and Emergencies

purify water

Steven Johnson |

How to purify water is a question that affects billions. While many think their tap water is safe, recent studies and crisis events show growing risks—pollution, aging infrastructure, and new chemical threats mean that clean drinking water can't be taken for granted. Whether you're at home, hiking, traveling, or facing an emergency, using the right method to purify water can protect your health and your family. This guide shares science-backed steps, easy-to-follow methods, and the latest approaches to keep your water safe.

Key Reasons to Purify Water

  • According to the World Health Organization (WHO), over 2 billion people worldwide use a drinking water source that is contaminated with feces, and nearly 4.5 billion people lack safely managed drinking water services, putting them at risk of waterborne diseases and other health hazards.
  • Water may contain bacteria, viruses, dangerous chemicals, or heavy metals even if it looks clean.
  • Environmental changes, population growth, and pollution are making water safety tougher to guarantee.
  • Concerns over microplastics, PFAS, and industrial runoff are growing, even in advanced economies.
  • Recent surveys show most households now use some form of water filter or water purifier and trust in bottled water is falling.

What Makes Water Unsafe?

Contaminated water can look, smell, and taste normal. Here are the main types of problems found in water supplies:
  • Microbial contaminants: Bacteria (like E. coli), viruses, parasites, and protozoa. These are the most common causes of illness from water, such as diarrhea or stomach pain.
  • Chemical hazards: Heavy metals (lead, arsenic), pesticides, industrial chemicals, and PFAS (“forever chemicals”). These can build up in the body and be toxic.
  • Physical impurities: Dirt, sediment, rust, microplastics, or cloudiness.

Quick ways to check water:

  • Color: Is the water cloudy or colored?
  • Odor: Does it smell strange (like rotten eggs, chlorine, or chemicals)?
  • Taste: Is it bitter, metallic, or odd?
  • Source: Is it from a well, stream, pond, rain collection, or treated city supply?
  • Local advisories: Authorities often post boil notices after floods or pipe breaks—always follow them.

What Are some Methods to Purify Water ?

As defined by Wikipedia, water purification refers to the process of removing undesirable chemicals, biological contaminants, suspended solids, and gases from water to make it safe to drink or use. You can use different ways to purify water—each has strengths and limits. Here is an overview:
Method Removes Pros Cons Best Use
Boiling Microbes Simple, kills germs Needs heat, slow, no chemicals removed Emergencies, home, camping
Chemical tabs (chlorine, iodine) Microbes Portable, quick Taste, not all chemicals removed Travel, field, emergencies
Filtration (RO, carbon, ceramic, straw) Microbes, some chemicals Versatile, many types Cost, filter upkeep, some waste Home, outdoors, prepper, daily use
UV (lamp/solar) Microbes Fast, no taste change Needs clear water, electricity Travel, home, clear stream/river
Distillation Nearly all Works on heavy metals, salts Slow, uses energy Off-grid, home, emergency
DIY filters Sediment, some microbes Uses household items Limited, not all germs/chemicals Survival, emergency only

Step-by-Step Guides: How to Purify Water Using Popular Methods

Once you’ve chosen the right type of water filter, the next step is knowing how to use it properly. Different purification methods work best in different situations—whether you’re at home, hiking in the wilderness, or facing a boil-water advisory. In this section, we’ll walk you through the most popular water purification techniques, explaining how each method works, what supplies you’ll need, and step-by-step instructions to ensure safe, clean drinking water wherever you are.

Boiling

Boiling is the simplest way to make water safe from most germs.
Steps:
  1. Bring water to a rolling boil. This means big, steady bubbles.
  2. Keep boiling for 1 minute (if you're above 6,500 feet/2,000 meters, boil for 3 minutes).
  3. Let the water cool, then store in a clean, covered container.
What it kills: Bacteria, viruses, and protozoan parasites.
What it does NOT remove: Chemicals, metals, or salts.
Extra tip: If the water is cloudy, let the sediment settle or pour it through a clean cloth first.

Chemical Disinfection (Chlorine, Iodine, Bleach)

Based on U.S. EPA emergency guidelines, chemical water treatments are great for emergencies or travel.
Steps:

Use chlorine or iodine tablets as directed on package.

If using household bleach (unscented—no added colors or scents):

  • Add 2 drops per 1 liter (quart) of water.
  • Stir and let stand for 30 minutes. The water should smell slightly of chlorine; if not, repeat.

For muddy water, first filter through a cloth and let it settle.

Chemical Amount per Liter Wait Time Kills Viruses? Removes Chemicals?
Bleach 2 drops 30 min Yes No
Iodine Per instructions 30 min Yes No
Chlorine tabs As labeled 30+ min Yes No
When not to use: Iodine is not safe for pregnant women, people with thyroid issues, or long-term use.

Water Filtration

Filtration removes particles and many microbes, and with some types, even chemicals.
Main Types:

water filter

  • Pump filters: You push or pump water through a filter.
  • Straw filters: Simple, drink straight through. Good for hiking.
  • Activated carbon: Removes bad taste, smell, and some chemicals (not germs unless combined with other methods).
  • Reverse osmosis (RO): Uses pressure to push water through a fine membrane, blocking most contaminants (does waste clean water during process).
Steps:
  1. Choose the filter for your needs (gravity, pump, straw, or built-in at home).
  2. If water is very dirty, pre-filter through a cloth.
  3. Follow the manufacturer’s instructions.
  4. Replace or clean filters as needed—old filters can become unsafe.
Homemade emergency filter: Layer sand, gravel, charcoal, and a clean cloth in a plastic bottle. Pour water through—this helps with dirt but does not remove all germs or chemicals. Always disinfect after filtering.

UV Disinfection (Lamp and Solar SODIS)

UV purification uses ultraviolet light to kill harmful germs.

Steps with a UV Pen or Lamp:

  1. Make water clear; pre-filter if cloudy.
  2. Place UV device in water; stir as directed (often 60 seconds for 1 liter).
  3. Drink or store right away.
Solar water disinfection (SODIS):
  1. Fill a transparent bottle with clear water.
  2. Lay bottle flat in direct sunlight for 6–8 hours.
  3. Safe for small amounts, in sunny weather.
Limitations: Not for very dirty water; does not remove chemicals or heavy metals.

Distillation

Distillation is one of the most complete ways to purify water.
Steps:
  1. Boil water in a pot.
  2. Capture the steam on a lid or surface that is sloped, letting it drip into a clean container.
  3. Collect distilled water for drinking.
What it removes: Germs, most chemicals, heavy metals, and salts.
What it misses: Some volatile chemicals with low boiling points.
Drawbacks: Distillation is slow and uses a lot of energy.

DIY Emergency Filters

If stranded with contaminated water and no commercial water filtration systems:
  1. Cut the bottom from a clean bottle.
  2. Layer cloth, sand, charcoal, and more cloth inside.
  3. Pour water through. The first liter or so will be dirty. Only use this after further purification (like boiling).

Types of Water Filters: Pros, Cons, and Uses

There are many types of water filters and water purifiers. Here’s what you need to know:

Ceramic Filters

Ceramic water filters are excellent for blocking bacteria and protozoa, making them a popular choice for off-grid situations, emergency preparedness, and use in areas without access to treated water. They are known for their durability and long lifespan. However, ceramic filters are not effective at removing chemicals or viruses, so they often need to be paired with other filtration methods for comprehensive protection.

Activated Carbon Filters

Activated carbon filters are widely used in homes to improve water taste and odor. They are particularly good at removing chlorine and some organic chemicals. These filters are commonly used as a post-treatment step after other filtration methods. However, they do not remove bacteria or viruses and must be replaced regularly to remain effective.

Reverse Osmosis (RO) Systems

Reverse osmosis systems offer some of the most comprehensive filtration available, capable of removing a wide range of contaminants including heavy metals, fluoride, nitrates, and even some microbes. This makes them ideal for home use when broad-spectrum protection is needed. That said, RO systems tend to be more expensive, operate more slowly than other methods, and generate wastewater during the filtration process.

Ultrafiltration (UF) Systems

Ultrafiltration systems use a membrane to filter out bacteria, protozoa, and some viruses. These filters are versatile and easy to maintain, making them suitable for both home and portable use. However, they cannot remove dissolved chemicals or the smallest viruses, so they are not a complete solution in every scenario.

Portable Straw and Pump Filters

Designed for outdoor and travel use, portable filters like straws and hand pumps are lightweight and compact. They effectively remove bacteria and larger viruses, making them ideal for hiking, backpacking, and emergency kits. Their main drawbacks are limited flow rate and a shorter lifespan, which makes them less practical for filtering large volumes of water for multiple people.
Filter Type Blocks Best Use Downsides
Ceramic Bacteria, protozoa Long life, off-grid, emergencies Not chemicals or viruses
Activated Carbon Taste, odor, some chemicals Home use, after filtration Not germs, needs replacement
Reverse Osmosis Nearly all, incl. metals Home, broadest protection Expensive, slow, wastes water
Ultrafiltration Microbes Versatile, easy maintenance Not small viruses, chemicals
Portable straw/pump Bacteria, larger viruses Hiking, backpack, travel Limited lifespan, slow for groups
Maintenance Tip: Filters work best when cleaned or replaced regularly.

Choosing the Right Water Purification Method

How do you choose the best way to purify water? Start by looking at your source, the risks in your area, and what equipment you have.
Consider:
  • Source: Is water from a tap, river, pond, flood, or well?
  • Type of contamination: Are you worried about germs, chemicals, or both?
  • Clarity: If water is cloudy, filter before disinfecting.
  • Electricity/fuel: Do you have power for UV, or are you off-grid?
  • Speed vs. thoroughness: Some methods are fast; others take hours but are more complete.

Quick Scenario Matrix

Scenario Best Practice
City boil notice Boil, then filter for taste/remains
Outdoor hiking Portable filter, then UV or tablets
Flooded/turbid water Settle, pre-filter, boil or chemical
Off-grid/rural Multi-stage filtration, regular tests
Crystal-clear stream Boil or UV
Tip: In risk situations, use more than one method. For example, filter first, then use chlorine tablets.

Testing Your Water

How can you be sure water is safe after you purify it? Use testing kits and your senses:
  • Home test kits: Detects common contaminants—nitrates, lead, bacteria, pH, chlorine.
  • When to test: Any time you use a new water source, after a flood, or if water changes color, taste, or odor.
  • Sensory checks: Even “clear” water can hide invisible dangers. If in doubt, purify again or use a different method.

Quick Checklists

“What To Do In a Water Crisis” Guide

Suspect water is unsafe?
  • Stop drinking.
  • Collect as much water as you can safely.
  • Look for advisories (radio, web, local news).
To make water safe:
  • Settle and filter cloudy water first.
  • Boil for 1–3 minutes.
  • OR add chemical tablets/bleach as directed.
  • OR use a working filter, then UV or chemical.
Store in clean jugs, bottles, or pots.

Chemical Dosage Table

Treatment Amount per Liter Wait Time Safe For
Bleach 2 drops 30 mins Most uses
Iodine Per label 30 mins Short-term only
Chlorine tab Per label 30–60 min Short-term only

New Water Technologies and Research

Researchers are racing to find new ways to get to clean water, including:
  • Advanced membranes for recycling super-salty water.
  • Electrochemical systems able to treat industrial wastewater.
  • Multi-barrier water filtration systems are growing more common in home setups, combining RO, UV, and carbon for extra safety.
  • Case studies show that effective recycling of oilfield and factory water is growing, creating new supplies of pure water from sources once thought untreatable.
These new water purifiers are helping communities become more resilient and expanding access to clean water globally.

Health Benefits of Purified Water

Is purified water good for you? Yes. Drinking safe, clean water:
  • Reduces the risk of waterborne diseases (diarrhea, stomach illness).
  • Lessens exposure to harmful heavy metals and chemicals.
  • Enhances digestion, skin health, and energy.
  • Is vital for children, the elderly, and anyone with a weak immune system.
Regularly purifying your water protects your health—especially if you live in areas where water quality changes with the season or after heavy rain.

Real-World Scenarios & Stories

After a flood in a small town, the local water supply was found to have both bacteria and pesticides. Residents were told to boil water for one minute and then use a carbon filter for taste. Local schools handed out printouts with chemical dosages for bleach in case the tap water stopped completely.
A group of hikers found a clear mountain stream, filtered the water through a straw filter, and used a UV lamp. Back in camp, everyone was healthy—while other groups who skipped purification got mild stomach upset.

Expert Tips

  • Combine methods (such as filter plus disinfectant) in high-risk situations.
  • Always replace or maintain filters as directed for full protection.
  • Pre-filter or let muddy water settle for best results.
  • Stay alert to local boil notices or water warnings; these mean conditions have changed.

Summary: Most Effective Modern Practices

  • Use multi-barrier methods for greatest safety: filter, then disinfect.
  • The best purification method depends on your water’s source, what contaminants might be present, and what supplies you have.
  • Testing and regular filter replacements are key for ongoing safety.
  • Home systems using reverse osmosis, carbon, and UV are popular because they remove many types of contaminants together.
  • Social trends now favor using home filtration over bottled water, which often isn’t any safer and creates waste.

Frequently Asked Questions

1. What is the best way to purify water?

There is no one “best” way to purify your water, it all depends on what you want to get rid of in your water. The most effective way is to combine filtration and disinfection. Filtration removes dirt, parasites and bacteria from the water. Sterilization, whether by boiling, using chemicals or ultraviolet light, kills viruses and remaining microorganisms. This two-step approach works especially well with natural or untreated water. If the contaminants in the water are more potent, heavy metals like lead and arsenic, and permanent chemicals like PFAS, then you have to use reverse osmosis or distillation, which purify the water the most thoroughly. If you're worried about chemical contaminants in your water, a combination of these two methods in your home is always a good idea.

2. What are 10 ways to purify water?

There are a number of effective ways to purify water, and each method is best suited for a particular scenario, depending on where you are, what tools you have on hand, and what contaminants are in the water. Here are 10 common ones.
  1. Boiling - This method is simple and reliable. Boiling water for 1 to 3 minutes kills most bacteria, viruses and parasites. Use it in an emergency, or if you're traveling and don't have much equipment available.
  2. Chlorine tablets - These are lightweight and easy to use, and will kill microbes in the water and disinfect it. It's great for hiking or putting in survival gear, but it can leave a chemical odor and is ineffective against parasites like Cryptosporidium.
  3. Iodine Drops -- Iodine is about as effective and easy to use as chlorine, and is effective against bacteria and viruses. However, it's not recommended for long-term use, and pregnant women shouldn't use it, and iodine can make the water taste funny.
  4. Household Bleach -- Put a few drops of odorless bleach in the water, 5 to 8 drops per liter of water, and the water will be disinfected in 30 minutes. This is a last resort, but if used correctly, it can be especially useful in an emergency.
  5. Gravity Filter -- No electricity, no pump, just pour water in and let it drip through the filter. Good for camping or home use, removes sediment, bacteria and protozoa from the water, though not necessarily viruses and chemicals.
  6. Pump Filter -- This thing has to be operated manually to press water through the fine filter cartridge. It's great to use when backpacking or out and about, filtering out bacteria, protozoa, and in some models, viruses, depending on the product.
  7. Straw Filter -- Small enough to carry on your person and drink directly from a natural water source. It filters out most microorganisms, but is less useful if there are too many microorganisms in the water, or if there are chemical contaminants.
  8. Activated Carbon -- It's often used with other filters to remove chlorine, strange odors, and some chemicals from the water. It doesn't kill bacteria, but it makes the water taste better and reduces some contaminants.
  9. Ultraviolet Light (lamp or pen) - This device relies on light to destroy the DNA of microorganisms so they can't harm people. It's fast and effective against bacteria, viruses, and protozoa, but you have to use water and have batteries or a power source to make it work.
  10. Solar Disinfection (SODIS) - This is a low-cost method that involves putting water in clear plastic bottles and leaving them in the sun for 6 hours or more. It works well in sunny places, especially in emergencies or where resources are scarce.

3. What is the latest technology for clean water?

New technologies for cleaning water can now be much more powerful than traditional filtration, and can treat even particularly polluted water. For example, nanofiltration and forward osmosis are advanced membrane systems that can now remove heavy metals, microplastics, salt and other fine contaminants, and are particularly useful in wastewater recycling and desalination. Capacitive deionization and electrocoagulation are electrochemical treatment technologies that are also of great interest because they can remove specific pollutants with minimal energy. In homes, smart water purifiers are slowly becoming more common. These water purifiers have real-time sensors, can be connected to a cell phone APP, and will automatically remind when it's time to clean or change the filter. They not only make the water quality better, but also reduce the hassle of maintenance. In addition, multi-stage filters that combine activated carbon, ultraviolet light and reverse osmosis are becoming smaller and more efficient. It can filter safer drinking water from a wider variety of water sources.

4. How can I purify water 100%?

Getting 100% pure water is particularly difficult in practice, but a combination of purification methods can get you as close as possible to this goal. First of all, physical filtration, such as reverse osmosis, ceramic filters or ultrafiltration, removes sediments, microorganisms and a number of chemical contaminants from the water. Then chemical disinfection, such as with chlorine or iodine, but also with UV light, or boiling the water, which destroys viruses and remaining pathogens. If you want to make the water more pure, especially if there are heavy metals or “permanent chemicals” in the water, the last step can be distillation, which further removes dissolved solids and volatile compounds. However, even the most advanced systems can't always guarantee that the water is absolutely sterile. That's why it's important to store and dispose of your water properly -- always use clean containers with tight lids, and don't touch the inside of the container or the spout with unwashed hands. In short, layer upon layer of purification, coupled with good hygiene practices, is the closest you can get to 100% pure water in a real-world setting.

5. Is purified water actually good for you?

The process of water purification through safe methods such as reverse osmosis, activated carbon, ultraviolet disinfection or distillation produces water that is fit for human consumption. The purification process eliminates dangerous substances such as bacteria, viruses, heavy metals, pesticides and chlorine by-products that are known to cause long-term health problems. The water produced by the purification process is one of the safest drinking water for all uses, including the preparation of infant formula and cooking and drinking in areas where tap water is contaminated or plumbing systems are deteriorating. Some people are concerned that water purification technology removes essential minerals such as calcium and magnesium from water. Removal of minerals by reverse osmosis or distillation is still accurate, but these substances are not a major dietary source and people can obtain them through normal food intake. For people with weakened immune systems and those living in areas with inadequate water infrastructure, the use of purified water reduces the chances of waterborne diseases and chemical exposure.

References